Looking for a place to start? Here's a handy Whole30 PDF grocery list! As January starts, you might be raring to clean up your eating habits. This especially true if you went through the holidays making, baking, and having a good time, but started noticing you didn’t feel the greatest Keep Reading
Parmesan Roasted Delicata Squash Recipe
If you’re looking for a delicious, warm, hearty, but healthy side dish for dinner, this parmesan roasted Delicata squash fits the bill perfectly! If you haven’t tried delicate squash yet, you will absolutely love the firm, creamy texture and mild flavor. This recipe is one of my absolute favorite Keep Reading
Cheesy Broccoli Shepherd’s Pie Recipe
One of my favorite things about fall is casseroles! And soup, of course, but right now I want to talk about this one we call Cheesy Broccoli Shepherd’s Pie. I looooove a good shepherd’s pie, and have shared my extended family’s traditional shepherd’s pie, which also has cheese in it - because we do Keep Reading
Gluten-Free Chocolate Chip Pumpkin Bread
If you’re a chocolate lover looking for a dessert that just screams “fall flavor!” this gluten-free chocolate chip pumpkin bread recipe is for you! It’s easy to mix together, and comes out perfectly every time! I distinctly remember the first time I ever had pumpkin bread. I was eleven. My parents Keep Reading
Gluten-Free Pie Crust for the Freezer
Are you looking for a way to get ahead on Thanksgiving prep this fall? This gluten-free pie crust for the freezer is exactly what you need! This fall I have one big focus: Make Thanksgiving easy without compromising quality. The main way to do that? Plan ahead. It’s just as true for Thanksgiving as Keep Reading
How to Make and Freeze Pumpkin Pie Filling
Harvesting pumpkins or looking for what to do with that jack-o-lantern pumpkin you picked up? Here's how to make and freeze pumpkin pie filling! Having your pumpkins stored as ready-to-go filling will make your fall baking quick and easy this year! Fall’s here, and as cliché as it is, that means Keep Reading
Sourdough Sandwich Bread Recipe
Looking for a great sourdough sandwich bread to feed your family? This is the best sourdough sandwich bread recipe ever! Though sourdough bread takes about two days to make, it’s mostly hands-off time - you just come back every so often and spend a few minutes prepping it for the next stage of Keep Reading
Cinnamon Pear Jam Recipe (with canning instructions)
This easy jam recipe gives you all the sweetness of pears, combined with the spice of cinnamon for a flavor-packed jam you will adore! We may be too far south to grow apples, but the pears send us the same signals that fall is near, and combine with the same flavors to fill our pantry shelves with Keep Reading
Gluten-free Pumpkin Snickerdoodles Recipe
With fall on the way, this is the perfect time to start baking. My family has been loving these gluten-free pumpkin snickerdoodles, and they’re super easy to make! Usually in central Texas, it’s so hot in August that we don’t even think about fall food. But this year, my husband grew a bunch of Keep Reading
How to Make Pickled Jalapeños
Are you growing jalapeños? Here’s how to make pickled jalapeños - it’s so easy! This year, we planted quite a few peppers and tomatoes, all in two rows. Sadly, one of those rows, not more than six feet from the second one, shriveled up and died. But fortunately, the jalapeño plants were all in the Keep Reading
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