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You are here: Home / Archives for Eat Well

Eat Well

You do not have to sacrifice flavor to eat healthy, nor do you have to pay extra for it. These recipes allow you the flexibility and the range to flex some culinary muscle. Here, you can find recipes that are gluten free and cost effective. Foods that are usually rich or seen as unhealthy such as pie, casserole, or cookies are reworked to be as good for you as they are tasty. However, it’s not just baked goods, but things as well such as tea, sauces, and other meal staples as well. You can cook healthy hearty family meals that are nutritious but also a value when it comes to total cost. When it comes to dietary restrictions, such as allergy free cooking, you can still have the foods that you enjoyed such as breads, cakes and puddings. These recipes work with these dietary guidelines to make sure that you get full flavor and still take care of your total well being.

Espresso Toffee Cookies

September 27, 2023 By Elise New Leave a Comment This post may contain affiliate links. Please read my disclosure policy for more info.

I don’t know about you, but I’m a sucker for a good cookie. Crisp edges, a little gooey in the middle, just so good! And these toffee cookies fit that description perfectly, and even add the goodness of espresso, and white or chocolate chips.  I really love the way these cookies taste like a latte Keep Reading

Filed Under: Desserts, Eat Well

Instant Pot Apple Butter

September 22, 2023 By Elise New Leave a Comment This post may contain affiliate links. Please read my disclosure policy for more info.

cutting board with apple butter, apples, toast, and cinnamon sticks

There is nothing better on a cool, crisp morning than apple butter on toast, and guess what? You can make it right in your instant pot. This instant pot apple butter recipe is simple and easy. You can make a large batch to can, or make half a batch to put in your refrigerator.  It seems Keep Reading

Filed Under: Canning/Preserving, Canning/Preserving, Eat Well

Canning Baked Beans

September 5, 2023 By Elise New 25 Comments This post may contain affiliate links. Please read my disclosure policy for more info.

jars of homemade baked beans with a pressure canner in the background

If you like homemade from-scratch goodness, but also want the convenience of popping a can open, this recipe for canning baked beans if what you need!  Having homemade convenience food on the pantry shelves has saved me on busy days more times than I can count.  The canning lifestyle is not new for Keep Reading

Filed Under: Canning/Preserving, Canning/Preserving, Eat Well, Main Dishes

Gluten Free Gingerbread cookies

August 25, 2023 By Elise New Leave a Comment This post may contain affiliate links. Please read my disclosure policy for more info.

gingerbread cookies gluten-free

These gluten free gingerbread cookies are so delicious with just the perfect amount of ginger “kick” to them.  There is nothing better than decorating cookies with your kids and their friends during the Christmas season, and there is no reason that gluten-free kids should miss out! That’s the real Keep Reading

Filed Under: Desserts, Eat Well

Gluten-Free Blondies

August 15, 2023 By Elise New Leave a Comment This post may contain affiliate links. Please read my disclosure policy for more info.

gluten free blondies stacked for serving

If you’re looking to make one of the best gluten-free sweet treats known to man, stop here! These gluten-free blondies are for you.  Isn’t it great that some of the easiest recipes are also the best? This one covers all the bases from buttery, chewy, and as gooey as you like them.  I have to admit, Keep Reading

Filed Under: Desserts, Eat Well

Jalapeño Jelly Recipe

August 10, 2023 By Elise New Leave a Comment This post may contain affiliate links. Please read my disclosure policy for more info.

hot pepper jelly on a cheese board

This jalapeño jelly recipe is the perfect sweet and spicy spread to go with cheese and crackers.   Growing up, my dad was a huge fan of hot peppers. Me? Not so much. But as I’ve gotten older, I guess I’ve come around a little bit.  Probably because of the way my mom used to make Italian beef. It Keep Reading

Filed Under: Canning/Preserving, Eat Well

Gluten Free Muffins

August 2, 2023 By Elise New Leave a Comment This post may contain affiliate links. Please read my disclosure policy for more info.

12 gluten free muffin recipes

One of the easiest breakfasts you can make is gluten free muffins. There are a lot of things that get more complicated when you have a gluten-free family members, but thankfully, muffins aren’t one of them.  They’re just so easy! And they’re great for breakfast, yes, but also brunch, dessert, and Keep Reading

Filed Under: Breads, Breakfast, Eat Well

How to Make Watermelon Jelly (Step-by-Step)

July 27, 2023 By Elise New 2 Comments This post may contain affiliate links. Please read my disclosure policy for more info.

jar or watermelon jelly with biscuits and watermelon in the background

If there’s one thing that’s synonymous with summer, it’s watermelon! But did you know you can do more with watermelon than just have it as a summer snack? This recipe will show you how to make delicious watermelon jelly - and even how to can it for later.  It’s like having the sweet taste of summer Keep Reading

Filed Under: Canning/Preserving, Eat Well

Quick and Easy Pickled Okra Recipe

July 20, 2023 By Elise New 3 Comments This post may contain affiliate links. Please read my disclosure policy for more info.

how to make pickled okra for canning

If you love tangy and crunchy, this pickled okra recipe is for you! Learn all the tips and tricks for making and canning your own okra pickles below.  Summer is a busy time for canning and preserving. Sure, there’s a lot you can do all year long, like make homemade jerky, and can chili beans. But Keep Reading

Filed Under: Eat Well

How to Freeze Zucchini

July 8, 2023 By Elise New 2 Comments This post may contain affiliate links. Please read my disclosure policy for more info.

bag of frozen zucchini

It’s that time of year, when even if there’s nothing else that will grow, the zucchini and summer squash just won’t quit. Knowing how to freeze zucchini is a game changer for solving frustration with keeping up with rapidly growing squash, and preserving it to use later.  Freezing zucchini is super Keep Reading

Filed Under: Canning/Preserving, Eat Well

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