This post was sponsored by BUSH’S® Savory Beans as part of an Influencer Activation for Influence Central and all opinions expressed in my post are my own. If you're looking for a quick and easy meal to serve your family on busy days, these 5-minute black bean tacos will change your Keep Reading
Homemade Corned Beef (From Scratch!)
This homemade corned beef, is a Saint Patrick’s Day favorite - and a lot easier to pull off than you’d think! When Gabe and I got married, one of the first things we did (after the honeymoon) was send one of his cows off to the slaughter house. Tara! These newlyweds were the proud Keep Reading
Homemade Pickling Spice
Why buy when you can make? This homemade pickling spice recipe is super, super easy, and fantastic to have on hand for all your brining needs. If you know me, you know I’m a fan of making my own food. I even make my own ingredients for my food when I can. A few weeks ago it was home-canned chili Keep Reading
How to Can Chili Beans
As a homeschooling mom, convenience is important to me, but so is cost. That’s why I’m so excited to share how to can chili beans with you - cost effective, and easy to make a big batch so that you can have convenient cans of tasty beans on hand for weeks to come! I’ve eaten beans my whole life. I Keep Reading
Coconut Flour Bread (Super Easy Recipe!)
Looking for a grain-free sandwich bread? This coconut flour bread is perfectly soft, springy, and even holds together for sandwich-making! When I was first introduced to baking with coconut flour… whoah. It’s not just different, it’s a whole other world. That’s not to say it’s bad - on the Keep Reading
Cheeseburger Enchiladas
Looking for something different, but just as delicious to serve your family? These Cheeseburger Enchiladas are sure to please with their unique combination of Mexican and classic American cuisine. Growing up, we had one kind of enchiladas at our house - cheeseburger enchiladas. The story goes that Keep Reading
Gluten-Free Upside-down Pizza
We love pizza! But mama doesn't always have time to roll out the crust and wait for it to rise. So here I introduce you to... (drumroll please) Gluten-free Upside-down Pizza. All the flavors you love, but honestly, less than half the time to make it! My mom was one of those people who didn’t Keep Reading
Sweet and Spicy Deer Jerky Recipe
Whether you make it with deer or beef, this sweet and spicy deer jerky recipe is easy to make, and a hit with the whole family! Every time hunting season rolls around, I get a craving for jerky, so while the rest of the world is busy making Christmas cookies, I’m over here living a balanced Keep Reading
Old Fashioned Molasses Cookies Gluten-Free
If you haven’t tried old fashioned molasses cookies, you don’t know what you’re missing! This gluten-free version is soft and chewy, spicy and sweet with that distinct molasses flavor that makes them so unique. One of the things I love most about the Christmas season is is gives me an excuse to Keep Reading
Thanksgiving Leftovers Stuffing and Mashed Potato Waffles
Thanksgiving leftovers overfilling your fridge? Try this recipe for leftover stuffing and mashed potato waffles! The savory, herbaceous aroma served with turkey, salty gravy, and sweet-tart cranberry sauce is to die for! This post was sponsored by Ibotta and all opinions expressed in this post Keep Reading
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