Pumpkin Spice French Toast Recipe
This pumpkin spice French Toast it the most amazing fall recipe. You’ll love just how easy and delicious it is.
Ingredients
Scale
- 1 loaf of sliced bread (how many slices depends on the size of your slice, but for my big loaf, it was about 10)
- 1/3 cup pumpkin purée
- 1 1/2 teaspoons pumpkin pie spice (homemade pumpkin pie spice recipe)
- 1 teaspoon vanilla
- 6 eggs
- 3/4 cup whole milk
- Butter or oil
- Syrup, powdered sugar, or other topping
Instructions
- Combine pumpkin, pie spice, vanilla, eggs, and milk
- Beat together well
- Heat a skillet or griddle over medium heat
- Butter or grease generously
- Dip a slice of bread into egg mixture, flipping to soak each side briefly in mixture
- transfer to skillet and pan fry until golden brown on one side, flip, and repeat
- Transfer to plate
- Top as desired
- Repeat with remaining slices until egg mixture is used up
- Enjoy!