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Strawberry Oatmeal Bars

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This delicious strawberry oatmeal bar is a great breakfast treat or healthy sweet snack. 

Ingredients

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  • 1 cup old fashioned rolled oats (gluten-free, of course)
  • 3/4 cup of gluten-free flour
  • 1/3 cup brown sugar
  • 1/4 teaspoon salt
  • 6 Tablespoons butter, melted
  • 2 cups diced strawberries
  • 1 teaspoon cornstarch
  • 1 Tablespoon sugar

Instructions

  1. Preheat oven to 375º
  2. In a medium bowl, combine strawberries, cornstarch, and sugar, and set aside
  3. In a larger bowl, combine oats, flour, brown sugar, and salt
  4. Pour in melted butter and stir until evenly distributed, and crumbly
  5. Set aside 1/3 of the crumble, and dump the rest in a parchment-lined 8×8 baking pan
  6. Top with strawberry mixture, then sprinkle reserved oat crumble over the top
  7. Bake in center of oven for about 30 minutes, or until the to begins to brown, and the fruit is bubbly
  8. Place on a wire rack to cool for at least 15 minutes before serving
  9. Serve warm or cold
  10. Enjoy!
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