Slow Carb Brownies
- *If using canned beans, be sure that they’re unsalted.
- **Can also use melted butter or light olive oil.
- Preheat oven to 350º
- Blend all ingredients except add-in in a blender or food processor.
- Pour batter into a greased, 8×8 inch baking dish
- Sprinkle add-ins on top, using a for to stir them in if desired.
- Place in oven and bake for 30 minutes, or until center begins to firm.
- Let cool five minutes before cutting.