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Pineapple Iced Tea

pineapple iced tea

 

 

Ingredients

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Instructions

  1. Bring a quart of water to a boil, remove from heat
  2. Add tea bags and let steep in water for 15 minutes
  3. Remove bags and add Truvia or sugar
  4. Dilute hot tea with another quart of cold water
  5. Pour into a gallon-sized pitched
  6. Blend pineapple until no longer lumpy
  7. Add to tea
  8. Fill jar with cold water
  9. Serve with ice
  10. Enjoy!
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