Paleo Pumpkin Blondies Recipe
Try these tasty Paleo Pumpkin Blondies to satisfy your sweet tooth.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 18 bars 1x
Ingredients
Scale
- 1/3 cup melted coconut oil (use refined if your’e not crazy about coconut flavor)
- 2/3 cup agave nectar or maple syrup
- 4 eggs
- 2/3 cup pumpkin purée
- 2 teaspoons vanilla
- 1/2 cup coconut flour
- 1 teaspoon baking soda
- 1 1/2 teaspoons pumpkin pie spice (or 1 teaspoon cinnamon, 1/4 teaspoon ground ginger, and 1/4 teaspoon ground cloves)
- a pinch of salt
Instructions
- Preheat oven to 350º
- Beat oil, agave, eggs, pumpkin, and vanilla together in a large bowl
- In a smaller bowl, combine coconut flour, baking soda, pumpkin pie spice, and salt
- Add to wet mixture, and stir well to combine
- Let rest 3-5 minutes while the flour absorbs moisture from wet ingredients
- Pour into a greased 9×13 inch baking dish
- Bake for 20 minutes or until just beginning to brown on the edges.
- Let cool before cutting
- Serve, and enjoy!