Name: Gluten-Free Apple-Cinnamon Baked Oatmeal Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 2 large eggs; 2/3 cup brown sugar; 1/2 cup unsweetened applesauce; 2 Tablespoons light olive oil or melted butter; 2 teaspoons vanilla; 1 cup milk; 2 1/2 cups Gluten-Free old-fashioned rolled oats; 2 Tablespoons ground cinnamon; 1/4 teaspoon salt; 2 apples (about 1 1/2 cups) peeled, cored, and chopped

Gluten-Free Apple-Cinnamon Baked Oatmeal Cups

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5 from 1 review

These tasty, baked oatmeal cups are good for you, and the perfect little breakfast treat.

Author: Elise
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Yield: 12-18 cups 1x

Ingredients

Scale

2 large eggs
2/3 cup brown sugar
1/2 cup unsweetened applesauce
2 Tablespoons light olive oil or melted butter
2 teaspoons vanilla
1 cup milk
2 1/2 cups Gluten-Free old-fashioned rolled oats
2 Tablespoons ground cinnamon
1/4 teaspoon salt
2 apples (about 1 1/2 cups) peeled, cored, and chopped

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Instructions

Preheat oven to 350º
Beat eggs and add sugar, applesauce, oil, vanilla, and milk
Mix together, and add cinnamon and oatmeal
Lastly, stir in apple chunks
Divide between 16-18 greased muffin cups
Bake for 30 minutes
Allow to col slightly before removing from pan
Serve, and enjoy!

Find it online: https://www.frugalfarmwife.com/article/gluten-free-apple-cinnamon-baked-oatmeal-cups/