Ice Cold Peppermint Tea
Ingredients
Scale
- 2 quarts of boiling water
- 1 cup peppermint leaves
- 1 cup sugar, honey, or 3 Tablespoons Truvia
- 2 quarts cold water
Instructions
- Stir peppermint leaves into boiling water and allow to cool. I like to let mine steep overnight, but you don’t have to leave it that long – just ten minutes is fine.
- Strain into a gallon container and add sweetener. I use a glass jar with a tight lid so I can shake it to dissolve the sweetener.
- Add enough water to fill up the container and chill.
- That’s it! so simple, but so good!
- Enjoy!
Find it online: https://www.frugalfarmwife.com/article/cold-peppermint-tea/