Thyme Roasted Sweet Potatoes

Thyme Roasted Sweet Potatoes

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If you love sweet potatoes, and are looking for a way to change up the way you prepare them, you will love this garlic-thyme roasted recipe.


  • 4 medium sweet potatoes
  • 3 tablespoons olive oil
  • 6 large garlic cloves, minced
  • 2 Tablespoons fresh or dried thyme
  • 1 teaspoon sea salt


  1. Preheat oven to 450º
  2. Peel, and cut sweet potatoes into ¾ inch chunks.
  3. Toss with olive oil, garlic, thyme, and salt.
  4. Spread onto one or two cookie sheets in a single layer and bake in the middle of the oven for 10-15 minutes.
  5. Turn with a spatula, and bake for 15-20 minutes more, until sweet potatoes are tender and beginning to brown.
  6. Serve warm. Refrigerate leftovers. The flavor of these potatoes is even better after the next day!
  7. Enjoy!