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Oven Roasted Asparagus Recipe

easy, healthy vegetable side dish - roasted asparagus!

Ingredients

Scale
  • 1 lb asparagus
  • 1 Tablespoon olive oil
  • salt

Instructions

  1. Preheat oven to 425º
  2. Wash asparagus, and snap off tough ends
  3. dry with a clean cloth, or let air dry – you don’t want water on your asparagus to end up steaming your vegetables!
  4. Lay asparagus on a large baking try, and drizzle with olive oil
  5. Toss to coat
  6. Spread asparagus out, preferably not touching to allow the best air flow possible
  7. Sprinkle with salt
  8. Place in center of oven, and roast for 10-15 minutes until asparagus is just tender
  9. Remove from oven and serve hot
  10. Enjoy!
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