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Gluten-Free, Sugar-Free Brownies

Gluten-Free, Sugar-Free Brownies

5 from 1 review

If you need to feed your sweet tooth, but have dietary restrictions, this recipe is perfect for you.

Ingredients

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Instructions

  1. Preheat oven to 350º
  2. Mix dry ingredients together.
  3. Beat egg, and add it to the dry mixture with the butter, honey and vanilla.
  4. Pour into a greased 8×8 baking dish.
  5. Bake for 15-25 minutes – depending on how you like your brownies on the gooey-cakey scale.
  6. Enjoy!
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