Fall Spice Goat Milk Soap Recipe

cold process goat milk soap with fall spices



  1. Freeze goat milk until icy, but not solid. The colder it is, the lighter the color of your finished soap will be
  2. Remove goat milk from freezer and add lye
  3. Stir until lye is dissolved and set aside in a safe place away from children
  4. Combine oils in a sauce pan and heat to 100º Fahrenheit (or use a glass bowl and the microwave)
  5. Transfer to a large glass bowl
  6. Stir in lye mixture being careful not to splash
  7. Continue stirring until soap reaches a trace. This process is best done with a stick/immersion blender to speed the process up. 
  8. When soap is at a trace, stir in essential oils and pumpkin pie spice
  9. Fill molds with soap mixture (This recipe will fill all six cavities in this mold)
  10. Set soap in a place where it won’t be disturbed for several hours or a few days until it has hardened
  11. Remove soap from molds once hard, and let cure for three weeks before using.