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You are here: Home / Archives for Eat Well

Eat Well

You do not have to sacrifice flavor to eat healthy, nor do you have to pay extra for it. These recipes allow you the flexibility and the range to flex some culinary muscle. Here, you can find recipes that are gluten free and cost effective. Foods that are usually rich or seen as unhealthy such as pie, casserole, or cookies are reworked to be as good for you as they are tasty. However, it’s not just baked goods, but things as well such as tea, sauces, and other meal staples as well. You can cook healthy hearty family meals that are nutritious but also a value when it comes to total cost. When it comes to dietary restrictions, such as allergy free cooking, you can still have the foods that you enjoyed such as breads, cakes and puddings. These recipes work with these dietary guidelines to make sure that you get full flavor and still take care of your total well being.

Gluten-Free Cornmeal Herb Rolls

October 1, 2012 By Elise New 3 Comments This post may contain affiliate links. Please read my disclosure policy for more info.

A gal in our neighborhood used to make the most delicious cornmeal herb rolls ever when I was a kid. I know I’m not the only one who thought so either. She made a large portion of her income selling them! To this day, when I hear the words "cornmeal herb roll", I can smell them; hot and steaming, Keep Reading

Filed Under: Breads, Eat Well

Pumpkin Waffles With Cream Cheese Syrup

September 10, 2012 By Elise New 1 Comment This post may contain affiliate links. Please read my disclosure policy for more info.

gluten-free pumpkin waffles with cream cheese syrup

Is it fall yet? Can I start posting pumpkin recipes yet? Pleeeaasse? Yes, okay. Good. The thing is, we planted our pumpkins early this year, Which means, of course, that we harvested early as well. So… We’ve been enjoying pumpkin recipes a little early, and they are soooo good! My favorite at Keep Reading

Filed Under: Breakfast, Eat Well

Gluten-Free Sweet Potato Crackers

September 3, 2012 By Elise New 32 Comments This post may contain affiliate links. Please read my disclosure policy for more info.

sweet potato crackers

One of the best things you can do for your kids is make homemade healthy kid snacks, and boy, let me tell you, these gluten-free sweet potato crackers are one of the yummiest snacks you can make! These taste surprisingly reminiscent to Wheat Thins - which may excite some of you who miss the taste Keep Reading

Filed Under: Appetizers/Snacks, Eat Well

Gluten-Free Copy Cat Oreos

August 27, 2012 By Elise New 3 Comments This post may contain affiliate links. Please read my disclosure policy for more info.

these gluten-free Oreos will change your life!

There aren’t many things that make Gabriel wish he could go back to the average wheat-consuming diet, but I think Oreo Cookies might be one of them. He seems to remember them quite fondly. I can’t say that I blame him. Who doesn’t love Oreos and milk? Fortunately for him, he has an Oreo loving Keep Reading

Filed Under: Desserts, Eat Well

Easy Homemade Tomato Sauce

July 23, 2012 By Elise New Leave a Comment This post may contain affiliate links. Please read my disclosure policy for more info.

how to make easy tomato sauce

We got home from Texas late last week. Hooray! Waiting for us as we walked in the door, though were bucketloads of tomatoes from our 200+ plants. I’m so happy our tomato plants are doing well this year! Last year we didn’t properly amend our pitiful soil, and the poor plants didn’t do well at Keep Reading

Filed Under: Canning/Preserving, Eat Well, Farm Life, Gardening

Slow Cooker Beef And Broccoli

July 16, 2012 By Elise New Leave a Comment This post may contain affiliate links. Please read my disclosure policy for more info.

slow cooker beef and broccoli recipe

This recipe for slow cooker beef and broccoli has recently become one of my favorites. It’s so versatile! Having company for dinner? Grab a package of stew meat and throw it in the crockpot (with a few other ingredients of course ) Have some odd cuts of meat you aren’t sure how to use? Here’s your Keep Reading

Filed Under: Eat Well, Main Dishes, Slow Cooker

cauliflower Pizza Crust

July 9, 2012 By Elise New Leave a Comment This post may contain affiliate links. Please read my disclosure policy for more info.

When the cauliflower pizza crust craze first began I was like yeah, sure. I’ll try that. Someday. I mean, does that sound good to you? Didn’t think so. I love cauliflower and everything, but in a pizza? No thanks! Gabriel’s been making a real effort to cut back on grains though, and you know Keep Reading

Filed Under: Eat Well, Main Dishes

Condensed Cream Of Mushroom Soup

July 2, 2012 By Elise New 2 Comments This post may contain affiliate links. Please read my disclosure policy for more info.

If you deal with food allergies, you probably miss using cream of mushroom soup in your favorite “quick and easy” recipes. Or even in your not-so-quick recipes. I know I did for a while. I’ve since learned how to make my own, though, and with a little pre-planning and a freezer, some of those Keep Reading

Filed Under: Eat Well, Sauces/Condiments

Gluten-Free “Graham Cracker” Pie Crust

June 25, 2012 By Elise New 10 Comments This post may contain affiliate links. Please read my disclosure policy for more info.

the gluten-free "graham cracker" crust makes pie making SO easy. I love it!

This gluten-free "graham cracker pie crust recipe will turn your pie making into a snap! It's so easy, you'll wish you'd tried it years ago! Gabriel’s been mentioning lately how much he really loves key lime pie and how long it’s been since he’s had one. I can take a hint, I really can. But to Keep Reading

Filed Under: Desserts, Eat Well

Gluten-Free Calzones

June 18, 2012 By Elise New 22 Comments This post may contain affiliate links. Please read my disclosure policy for more info.

Making Gluten-Free Calzones is so much easier than I ever thought! No yeast, just mix, roll, fill, and bake!

Making pizza pockets with pasta dough was actually my sister’s idea. She loves gluten-free calzones, but they’re just full of bad stuff. So one day when she got the craving, she decided to try making them herself. She was thrilled with them! So of course, I had to try them myself. These would be Keep Reading

Filed Under: Appetizers/Snacks, Breads, Eat Well, Main Dishes

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