This pecan pie baked oatmeal is the perfect way to celebrate fall at breakfast! Every fall, the world goes crazy for pumpkin pie spice - and I go right along with it! I mean, let’s be honest, who’s gonna pass up a healthy pumpkin pie smoothie? But I really feel like pecan pie doesn’t get the Keep Reading
Breakfast
Breakfast is the most important meal of the day and a great way to start your day. However if you are not eating the right foods, you might be setting yourself up to crash early on. These recipes for muffins, rolls and oatmeal are great gluten free ways to get started and fill you with energy. The egg nests, crepes, frittatas and cheddar biscuits are a means of getting started but are fancy enough for a brunch or special occasion when it comes to eating breakfast. These recipes are quick and easy, and even cater to breakfast on the go, such as having breakfast pops, which are great for kids because they will think they are having dessert for breakfast, but also include smoothies for when you can not quite sit down and eat breakfast at the table. You can even take breakfast to go with the travel granola and homemade yogurt. There are enough recipes here that you can surprise your family with a fun healthy gluten free and allergen free start to the day.
Healthy Pumpkin Pie Smoothie
Are you looking for a fall-flavored treat to tickle your taste buds? This Healthy Pumpkin pie smoothie is so delicious, you won't believe it takes less than two minutes to make! If you live in the south, you probably have the same dilemma I do: It’s fall, everything is decorated for fall, you want Keep Reading
Southwestern Breakfast Bowls
As a mom, I love simple breakfasts. The faster, the better. Kid breakfasts are cool and all, but guys, sometimes, mama needs something a little more grown up. And I don’t know if it’s really lame that I’m calling a dish with bell peppers in it “grown up” or not, but in our family, I’m the only one Keep Reading
Gluten-Free Zucchini Pancakes
Summer is wrapping up, and next week, the internet will be flooded with pumpkin e v e r y t h i n g. But can we take just one more day to savor some zucchini? After all, the end of summer, for a lot of us, means our late garden is just about to start dropping vegetables, and if we’re lucky, we’ll Keep Reading
Simple Instant Pot Steel Cut Oatmeal
If you’re all about simple, but yummy breakfasts, this simple instant pot steel cut oatmeal is right up your alley! last Cyber Monday, my husband indulged in an Instant pot, and for a while, I didn’t even touch it. Then I used it to cook brown rice in twelve minutes, and since then, I’ve been Keep Reading
Two-Ingredient Breakfast Popsicles
How thrilled would your kids be if they could eat popsicles for breakfast? Mine acted like they’d won the lottery when I handed them their breakfast treats, and I didn’t mind a bit because see, these two-ingredients breakfast popsicles continue just two ingredients - yogurt, and granola. I’ll be Keep Reading
Gluten-Free Ham And Cheddar Biscuits
Looking for a great grab-and-go breakfast recipe? These Gluten-Free Ham and Cheddar Biscuits fit the bill perfectly! Make them the day before for to make your busy morning stress-free. When we were gearing up for a road trip, my mom used to make sausage biscuits to take with us and eat in the car Keep Reading
Gluten-Free Crepes With Blackberry Sauce (With Paleo Option)
Here in the south, we’re right in the thick of blackberry season. You know, that time of year when getting chiggers is totally worth it because wild blackberries are like a tiny taste of heaven, whereas cultivated, thornless berries don’t even hold a candle. I’m completely serious, and if you’ve Keep Reading
Clean Eating Breakfast Frittata
This clean eating breakfast frittata is perfect paired with fruit for the best spring breakfast for brunch you can think of! When we went on the Whole30 a few months ago, breakfast was a pretty big challenge for us. While I simply didn’t eat breakfast, I simply made oatmeal or grits for the kids as Keep Reading
“Apple Pie” Sweet Potato Hash Browns
Looking for something different to make for breakfast this morning? “Apple Pie” sweet potato hash browns are one of our new favorites! This recipe has a funny story behind it. See, going on the Whole30 this month completely changed the way we do breakfast. At first, I tried eggs - scrambled eggs, Keep Reading
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